Peach Tarte Tatin: How to make the summer version of this recipe?

With apples, pears, mango or even a savory version, the tarte tatin comes in a variety of flavors to suit all tastes. And we plan to try out new gourmet combinations!

Rated 4.8/5 by 750g readers, our recipe that revisits the tarte tatin with peaches is a real delight for the taste buds. Ready to try it at home? Follow the list of ingredients and the preparation steps to impress your guests at your next dinner party!

To make this recipe for 4 people, you will need:

Of course, this tarte tatin can also be made with other fruits, preferably according to the season. If the basic recipe uses apples, there are many versions of this melting dessert with pears in winter, mango (whole or frozen) and even with red fruits like strawberries or raspberries. Enough to vary the pleasures!