Creamy Fruit Salad Recipe

Fruit salad is a must for that special gathering you’re planning. Nutritious and delicious!

Ingredients

• 400 grams of cream
• 1 can of condensed milk
• Juice of 3 lemons
• Chopped fruit to taste

Preparation Mode

1. Chop the bananas and apples and moisten them with a mixture of water and the juice of 2 lemons.
2. Chop the remaining fruit, add the drained apple and banana and mix.
3. In a mixer, add the cream and beat until creamy.
4. Continue beating and gradually add the condensed milk in a thin stream until you obtain a smooth cream.
5. In individual glasses, place cream and decorate with fruit or alternate layers of cream and fruit.

Mom’s Tips

Lemon juice prevents apples and bananas from browning.

The more fruit you add, the richer and more nutritious your fruit salad will be.

Fruit suggestions: Melon, Orange, Blackberry, Apple, Banana, Grape, Papaya, Kiwi, Strawberry, Pineapple, etc.