Lemonade and Drinks Recipe

Lemonade is a refreshing drink and serves as a base for delicious drinks. Don’t forget to enjoy them this summer.

Basic Lemonade (1st Version)

Ingredients

• 1 cup (tea) lemon juice
• ½ cup (tea) of water
• ½ cup (tea) sugar
• 3 cups (tea) of ice water
• Lemon slices to taste
• Ice to taste

Preparation Mode

1. Bring the second and third ingredients to the boil for two minutes, stirring until dissolved.
2. Let it cool.
3. Add ice water and lemon juice.
4. Place in a pitcher with ice and lemon slices.

Basic Lemonade (2nd Version)

Ingredients

• 2 cups of lemon juice
• ½ cup (tea) sugar
• 1 cup (tea) of Karo
• Ice Water

Preparation Mode

1. Place all ingredients in a 1 liter jar.
2. Mix well, cover and refrigerate before serving.

Lemon Sunrise

Ingredients

• 1 shot of basic lemonade
• 1 cup (tea) of orange juice
• 2 teaspoons of Grenadine
• 2 teaspoons of blackcurrant

Preparation Mode

1. Mix all ingredients
2. Place in a glass for refreshment, add ice cubes and serve.

Frozen Daiquiri

Ingredients

• 2 shots of basic lemonade
• 2 teaspoons of lemon juice
• 1 teaspoon of blackcurrant

Preparation Mode

1. Place all ingredients in the blender jar.
2. Add ½ cup (tea) of crushed ice and beat well.
3. Serve in a champagne glass.

Planter’s Punch

Ingredients

• ¼ cup of basic lemonade
• 2 teaspoons of Karo
• 3 teaspoons of lemon juice
• ½ cup orange juice
• 1 piece of pineapple
• 1 slice of orange 1 cherry

Preparation Mode

1. Place the lemonade, Karo and lemon and orange juices in a cocktail shaker and shake.
2. Serve in a tall glass with ice cubes.
3. Decorate with pineapple, orange and cherry.

Hibiscus Appetizer

Ingredients

• 4 hibiscus tea bags
• 2 cups (tea) of boiling water
• 2 cups of mint leaves
• 2 and ½ cups of basic lemonade
• Ice to taste
• Mint Leaves

Preparation Mode

1. Mix the first three ingredients.
2. Knead lightly with a tamper and let it cool.
3. Strain and add the lemonade.
4. Serve in glasses with ice and garnish with mint leaves.