Tânia homemade curd recipe

My recipe for homemade curd, I hope you enjoy it because I only use it when my recipes take curd, I do not buy I do them!

Ingredients

• 3 glasses of milk
• 1 glass of cornstarch (cornstarch)
• 3 tablespoons full of margarine
• 100 grams of grated cheese
• 1 box of sour cream
• Salt to taste

Preparation mode

1. Dissolve the cornstarch in milk.
2. In a pan, over low heat, put the mixture of milk with cornstarch, margarine, grated cheese.
3. Stir well until you get a thick porridge.
4. Turn off the heat, put the cream and mix well.

Tânia Tips

Measure the milk in a large “curd type” glass.

Measure the cornstarch in a small “jam type” glass.

Reserve in pots after cooling and placed refrigerator.