Yum… delicious and crunchy! Including or increasing your fish consumption is highly recommended for your health. Eat more fish!
Ingredients Fish
- 700 grams of dogfish fillets
- Juice of 1 lemon
- 1 teaspoon salt
- 1 pinch of black pepper
- Oil for frying
Ingredients Dough
- 1 cup (tea) of wheat flour
- ½ cup (tea) of milk
- ½ teaspoon salt
- 2 eggs
- 1 teaspoon baking powder
Ingredients Sauce
- 1 cup (tea) of mayonnaise
- 3 tablespoons mustard
Sauce Preparation Method
Mix the ingredients, garnish with chopped chives and serve with the fish.
Dough Preparation Method
In a bowl, mix all the ingredients and set aside.
How to Prepare Fish
- Cut the steaks into cubes.
- Season with lemon juice, pepper and salt.
- Heat the oil in a saucepan over medium heat.
- Dip each fish cube in the reserved batter and fry, little by little, until golden brown.
- Remove and drain on paper towels.
Mom’s Tips
The dogfish can be replaced by another type of fish with tender, firm meat.
See also: Tips of the Hour – Pisces
Source: https://www.receitasdemae.com.br/receitas/cacao-empanado/
