Coca-Cola Cake Recipe | Mother recipes

When I prepared the Coca-Cola cake dough I was apprehensive; Looking at the ready dough I thought the cake would not work and would not grow.
After 15 minutes in the oven, I was surprised to find that it was beautiful and growing. I recommend; It’s a soft and cute cake!

Ingredients for the mass

• 2 cups of wheat flour
• 1 cup of cornstarch (cornstarch)
• 1 tablespoon of yeast in chemical powder
• 1 tablespoon of chocolate powder
• 2 cups of sugar
• 4 Eggs
• 1 cup of butter
• 1 cup of Coca-Cola®

Ingredients for coverage

• ½ cup of milk
• 6 tablespoons full of sugar
• 3 tablespoons of chocolate powder
• 1 tablespoon full of salt margarine

Mass preparation way

1. Prepare a 35cm x 25 cm baking dish greased and flour it. Reserve.
2. Preheat the oven at 180 ° C.
3. In a bowl, sift the flour, cornstarch and yeast. Reserve.
4. In the mixer, beat eggs, sugar, butter, chocolate powder, Coca-Cola® until a homogeneous mixture.
5. Put this mixture in the reserved bowl and mix well with the aid of a wooden spoon or “hard bread” spatula.
6. Place the mixture on the reserved baking dish, bake for about 30 minutes or until sticking a toothpick into the dough, find that it is baked.
7. Remove from oven and prepare the cover.

COVERAGE PREPARATION METHOD

1. Mix all ingredients and bring to high heat, stirring constantly until it gets a slightly thick mixture.
2. Spread the topping over the warm cake, ie not completely cold.

Mother Tips

Approximate yield of 10 portions.

Another topping that can be used is to spread over the cake, chocolate flavor condensed milk.

You can also use coverage of your choice.