See the rest of this article below
Suggested video What products are in season in August?
Video 1 of 2
Pogne, this soft brioche subtly scented with orange blossom, is a symbol of the Drôme tradition. Born in the Middle Ages, this specialty of Romans-sur-Isère continues to make lovers of sweet treats salivate. Its history, which dates back to the time when eggs reappeared on tables at the end of Lent, makes it a must-have for Easter celebrations. Want to discover how to make this dessert at home for a change from the classic brioche? Follow the recipe for pogne, which has been delighting taste buds for centuries!
Source:https://www.750g.com/connaissez-vous-la-pogne-cette-delicieuse-brioche-parfumee-a-la-fleur-d-oranger-de-la-drome-a38195.htm
