Do you know “Scrambled pancakes”, the breakfast recipe that everyone is talking about!

If you like scrambled eggs and pancakes, we have found a recipe that is the perfect fusion of these two preparations: “scramble pancakes” which can be translated as “scrambled pancakes”. It’s a new breakfast trend that’s freaking out the networks at the moment. You will have understood, no more round and puffy pancakes, now we eat them scrambled. Indeed, while the dough is cooking, you use your wooden spatula to form small pieces/lumps as you could do for scrambled eggs. A simple preparation that allows you to reinvent this classic and validates it.

Just so you can reproduce it at home, dietitian @dieticook shared her version on her Instagram. Get to your stove!

The dietician wanted to reproduce this breakfast recipe that we see everywhere these days. Verdict? the young woman approves of this culinary trend: “I tested this famous viral recipe and frankly it is more than validated!”. Enough to make us want to do it again. Know that you can adapt it according to your desires by adding, for example, fruit or even cinnamon to the dough. It’s up to you to vary the pleasures as you wish.

For ⅔ people, you will need:

And for a balanced breakfast, the dietician offers some advice: “I recommend accompanying it with yogurt, a seasonal fruit (grape, peach, apple, pear, banana, etc.), a drizzle of honey and a hot or cold drink!”

Now it’s up to you to test!