Our 10 Christmas cookie recipes that will keep even those with a sweet tooth waiting!

The holidays are fast approaching, and what better way to celebrate the season than by baking delicious Christmas cookies? Whether you’re a baking novice or a culinary expert, our top 10 Christmas cookies are the key to brightening up your table and delighting your loved ones. These little sweet wonders, with varied shapes and flavors, alone evoke the warm spirit of the holidays. Whether you choose to give them as gifts, share them with family, or simply enjoy them with a cup of hot chocolate, these Christmas cookies will spark the magic of the holidays in every bite. Get your aprons on!

These delicate cookies embody the winter wonderland. The dough, light and shortbread, is cut into shapes inspired by Frozen. After golden baking, the sky blue glaze adds a magical touch. Perfect for fans of this fairy tale.

See the recipe for Frozen cookies

Shaped into Christmas stars, these biscuits end up forming a pretty tree to chew on! They offer an irresistible blend of flavors. The paste made from ground almonds provides a melting and delicious texture. Decorate them with green icing and almond slivers for a special presentation.

See the recipe for Almond Star Christmas Tree

These star-shaped shortbreads have a sweet surprise at the heart: a generous dollop of strawberry jam. The crumbly dough contrasts perfectly with the jam, creating an explosion of flavors in every bite. Ideal for a gourmet break during the festivities.

See the recipe for star shortbread with strawberry jam

Lovers of spicy flavors will be delighted by these cinnamon shortbread cookies. The dough, lightly seasoned with a touch of fleur de sel, fills the kitchen with a comforting scent during cooking. Perfect to accompany a coffee or hot chocolate by the fire.

See the recipe for Christmas cinnamon shortbread

These visually captivating cookies look as good as they taste. The dough, cut with geometric patterns, is filled with colorful hard candies before baking. Once baked, the cookies look like beautiful stained glass windows. A real feast for the eyes and the palate.

See the recipe for stained glass shortbread

The Spritzes, shaped using a piping bag, offer a shortbread and melting texture. Their classic S shape adds an understated elegance to these cookies, while the use of vanilla or almond in the dough creates a delicate flavor that will appeal to any sweet tooth.

See the spritz recipe

These adorable little gingerbread men are sure to charm. The dough, rich in traditional Christmas spices, is cut into the emblematic shape of the man. Decorate them with icing and candy for a result that is as delicious as it is cute.

See the recipe for plittle gingerbread men

For a quick and irresistible option, these chocolate crackle cookies are a must. The dough, rich in cocoa, transforms into cracked biscuits when baked, creating a visual contrast between the crunchy exterior and the soft chocolate center.

See the recipe for quick chocolate crackle cookies

Alsatian Bredeles, in this version by Christophe Felder, are a celebration of Alsatian tradition. These little biscuits in various shapes, flavored with vanilla and spices, are a true ode to the finesse of French pastry.

See the recipe for Alsatian bredeles according to Christophe Felder

Finish in style with these shortbread cookies in the shape of Rudolph, the iconic red-nosed reindeer of Christmas. The deliciously shortcrust pastry is cut into the shape of a reindeer head, and each cookie is carefully decorated to capture the playful spirit of the season. See the Rudolphe shortbread recipe

And to prepare your party menu without stress, find all our recipe ideas on our dedicated page !