Stuffed Eggs Recipe | Mom’s Recipes

Excellent appetizer option for a dinner with friends. Easy and very quick to make!

Ingredients

• 12 hard boiled eggs, peeled
• 1 medium cucumber, peeled and seedless
• 4 cubed radishes, cleaned
• 3 tablespoons finely chopped onion
• ½ cup mayonnaise
• 1 teaspoon dill

Preparation Mode

1. Cut the eggs lengthwise.
2. Remove the yolks, knead them and set aside.
3. Chop the cucumber into small cubes.
4. In a bowl, mix the cucumber, radish, onion, mayonnaise, dill and reserved egg yolks.
5. Fill the cooked egg whites with this mixture and serve.

Mom Tips

If you prefer, add drops of hot sauce to the filling.

You can also add another ingredient of your choice.