“That’s how I like it”: Philippe Etchebest reveals his method for a perfect tartar sauce and settles a debate around the recipe!

On his channel YouTube, the famous chef Philippe Etchebest shares his recipe for tartar sauce, which he had already revealed in his book “Cuisinez bien accompaniment”. The host of Cauchemar en Cuisine is determined to teach us how to make the most essential sauces that he absolutely must know. Recently, he has already looked into mustard sauce, pepper sauce, and even béarnaise sauce. Discover his tips for successfully preparing this gourmet and tasty side dish, which will add pep to all your dishes!

For the herb and condiment mixture:

When we talk about tartar sauce, many people wonder if it is necessary to add mustard… For chef Etchebest, it’s a big yes! Like him, add mustard to your mayonnaise to obtain a delicious tartar sauce.