Homemade Blender Paçoca – Mother’s Recipes

A little sweetie every now and then never hurt anyone. How about a June party? Is easy! Try it! Check out the recipe tips for another delicious suggestion.

Ingredients

• 1 package of cornstarch biscuits (200 grams)
• 500 grams of skinless roasted peanuts
• 1/2 teaspoon salt
• 2 tablespoons unsalted butter
• 1 can of condensed milk
• margarine spread

Preparation mode

1. Grease a 25 cm x 35 cm mold with margarine and set aside.
2. In a blender, gradually beat the biscuit with the peanut until crushed.
3. Pour into a bowl, mix the butter and salt.
4. Pour the condensed milk in a thin stream, kneading with your hands until it comes together.
5. Put the mixture in the mold and spread it out by pressing it with the help of a spoon.
6. Cover with plastic wrap and refrigerate for 2 hours.
7. Cut in squares and serve.

Mother’s Tips

Approximate yield of 25 units.

See also homemade orange pie.