Blender Omelet – Mom’s Recipes

Solve the meal of the day in the blink of an eye! Enjoy the flavor of this omelet that is very easy to make! Quick and tasty dish. Also check out the recipe tips!

Ingredients

• 5 eggs
• 1 teaspoon of olive oil
• 3 tablespoons of oil
• 2 level tablespoons of wheat flour
• 1 tablespoon grated parmesan cheese
• 1 teaspoon of crushed garlic
• 1 cup diced ham
• 1 chopped seedless tomato
• ½ cup sliced ​​green olives
• 1 tomato, sliced ​​into wedges for garnish (optional)
• Chopped green chili to taste
• Black pepper to taste
• Salt to taste

Preparation Mode

1. In a large non-stick frying pan, add the olive oil and set aside.
2. In a blender, beat the eggs, oil, flour, Parmesan cheese, and garlic until you obtain a homogeneous mixture.
3. Pour into a bowl.
4. Add the ham, tomato, olives, green chillies, pepper and salt.
5. Place the frying pan over medium heat and pour in the mixture, browning it on both sides.
6. Remove and serve immediately.

Mom Tips

Use freshly grated Parmesan cheese.

If you prefer, add your favorite cooked vegetable to the omelette.

Yields 4 servings.

See also the baked omelet recipe.