Bunny Surprise Cookie Recipe

In addition to being delicious, these cookies are very charming and are ideal for gifts!

Ingredients Topping

• 600 grams of semisweet chocolate flavored coating
• 50 grams of dark chocolate flavored coating
• 50 grams of white chocolate flavored coating
• Chocolate bunnies

Ingredients Filling

• 300 grams of white chocolate flavored coating
• 100 grams of cream
• 1 level tablespoon of powder for preparing strawberry-flavored dessert

Ingredients Almond Paste

• 1 cup (tea) of almond flour
• 2 cups (tea) of sifted wheat flour
• 1 cup (tea) of confectioner’s sugar
• 200 grams of unsalted butter
• 1 ovo
• 1 teaspoon of salt
• ½ teaspoon vanilla essence

How to Prepare Almond Paste

1. Using a mixer, beat the butter, confectioners’ sugar and salt on low speed until well combined.
2. Stop beating before the cream becomes aerated.
3. Remove from the mixer, add the almond flour, add the egg and the essence.
4. Mix well to incorporate the ingredients.
5. Add the wheat flour to the mixture, stirring very well until you obtain a smooth dough.
6. Refrigerate for at least 2 hours.
7. Preheat the oven to 180ºC.
8. Remove the dough from the refrigerator and place it between two sheets of plastic and roll it out to a thickness of 0.5 cm.
9. Cut with a 5 cm cutter and bake for 25 minutes. Set aside.

Preparation Method Filling

1. Prepare a smooth surface by lining it with parchment paper.
2. Mix the cream with the strawberry powder and mix until smooth. Set aside.
3. Melt the white frosting in a bain-marie or in the microwave.
4. Add the reserved strawberry mixture and mix well.
5. Fill the reserved cookies.
6. Melt the chocolates for the coating separately.
7. Mix the dark chocolate with the white chocolate.
8. Dip the cookies in semisweet chocolate.
9. On top, using a pastry bag, make lines with the dark chocolate mixed with the white chocolate.
10. After the cookie has drained, place it on parchment paper to dry.
11. Finish by decorating the center of the cookies with chocolate bunnies.

Mom’s Tips

Wrap the cookies in clear cellophane bags tied with a ribbon.

There are excellent brands in the market for powder for preparing desserts.

See the recipe for Easter lollipop and stuffed rabbit here on the website.

Approximate yield of cookies is 30 units.