Red Velvet Recipe – Candy or Cake Pops

For a party, you can opt for Red Velvet – candy or cake pops. Choose, make and notice the joy and satisfaction of your guests.

Ingredients

• 1 recipe for Red Velvet Cake
• 1 pot of cream cheese
• 1 kg of chopped semi-sweet chocolate
• Lollipop sticks (optional)
• Confectionery (optional)

Preparation method for candy

1. Once the cake is ready, let it cool.
2. In a bowl, crumble the entire cake.
3. Add cream cheese little by little; Maybe I won’t use it all.
4. Mix well with your hands until you get a good mix.
5. Take small portions of the dough and make balls.
6. Place them on a baking tray lined with baking paper.
7. Melt the chocolate in a bain-marie or in the microwave.
8. With the help of bath forkdip each ball in chocolate.
9. Place on baking paper and decorate with sprinkles.

Mom Tips

Stick lollipop sticks into the balls and then dip them in chocolate. You will get

Cake Pops. Decorate the toothpicks with a red ribbon bow.

The cream cheese is the Filadelphia type. Cream cheese can be replaced with hazelnut cream.

You can find a bathing fork in homes/culinary stores for confectionery/parties.

See also the recipe for Red Velvet Cake – Red Velvet Recipe