Warm up your winter with this traditional and nutritious soup!
Ingredients
- 300 grams of regular sausage
- 1 cup potato (tea)
- 1 cup of carrots
- 1 cup broccoli (tea)
- 2 tablespoons chicken broth
Preparation Mode
- Place the common sausages in boiling water, leave for 3 minutes, mix and discard the water.
- Cut the sausages into slices.
- Cut the vegetables into cubes or slices.
- Cook sausages and vegetables in 800 ml of water for approximately 30 minutes.
- Add the chicken broth, mix and serve.
Mom Tips
The ideal is to use German sausage (no need to boil).
Yields 2 servings.
Source: https://www.receitasdemae.com.br/receitas/sopa-alema/
