With black tea you make delicious refreshments!
Tea with Pineapple
Ingredients
- 1 liter of boiling water
- 6 tablespoons of tea
- ½ can of pineapple in syrup
- Sugar to taste
- Broth of 1 lemon
Preparation Mode
- Pour boiling water over the tea.
- Leave to infuse.
- Strain and sweeten while hot.
- Add the lemon broth and pineapple syrup.
- Add pineapple pieces.
- Pour into a jug.
Mom Tips
Decorate the glass with a piece of pineapple.
Serve iced tea.
Tea Cocktail
Ingredients
- 1 liter of water
- 6 tablespoons of tea
- 2 chalices of abricó liquor
- Broth of 1 lemon
- Broth of 1 orange
- Sugar to taste
- 6 ripe peaches, peeled, pitted and cut into pieces
- Ice to taste
Preparation Mode
- Pour boiling water over the tea.
- Leave to infuse.
- Strain and sweeten while hot.
- Add the lemon broth, orange broth, liqueur and pour into a jug.
- Add the peaches.
- Take it to freeze.
Mom Tips
Decorate the glass with a peach slice.
Serve with crushed ice.
Tea with Macedonia
Ingredients
- 1 and ½ liter of boiling water
- 8 tablespoons of tea)
- Sugar to taste
- Broth of ½ lemon
- ½ lemon cut into thin slices
- 1 orange with peel, cut into thin slices
- 2 peaches, peeled and cut into squares
- 1 cinnamon stick
- 1 clove
- Is it
Preparation Mode
- Pour boiling water over the tea.
- Leave to infuse for half an hour.
- Sweeten while hot and strain.
- Add the lemon broth, cinnamon, cloves and let it cool.
- Place in a jug and add the sliced lemon, orange and peaches.
- Take it to freeze.
Mom Tips
Serve with ice cubes
Macedonia = delicacy consisting of a mixture of different chopped fruits or vegetables.
Source: https://www.receitasdemae.com.br/receitas/chas-refrescantes/