See the rest of this article below

Suggested video What products are in season in January?

Video 1 of 1

Tomatoes, onions, garlic, broth and a little olive oil, that’s the short list of ingredients that make up this soup.detox” with Occitan accents. If we are more familiar with garlic tourin, the gastronomic journalist, François-Régis Gaudry, decides today to bring warmth to your hearts with his tomato version. A soup “warm and comforting” ideal for waiting until spring. Shall we go to the kitchen?

View this post on Instagram

A publication shared by France Inter (@franceinter)


Leave a Reply