Creamy Omelet Recipe | Mom’s Recipes

Prepare this delicious omelet without wasting too much time in the kitchen!

Ingredients

• 4 eggs
• ½ cup chopped cherry tomatoes
• 1 cup chopped green olives
• 4 tablespoons of cream
• Black pepper to taste
• Salt to taste
• Butter

Preparation Mode

1. In a bowl, using a fork, beat the cream with the eggs until the mixture becomes airy.
2. Add the tomato, olive, pepper, salt and mix well.
3. Place half of the mixture in a non-stick frying pan over medium heat.
4. Fry for approximately 5 minutes, turning halfway through.
5. Repeat the procedure with the rest of the mixture.
6. Serve.

Mom Tips

You can also add vegetables of your choice to the omelette.

Yield of 2 servings