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They are a delight for young and old gourmands alike: rillettes are the star of dinner aperitifs and impromptu picnics. To satisfy your taste buds without emptying your wallet, culinary columnist, Laurent Mariotte, reveals his recipe for fish rillettes. An original and flavorful alternative to the traditional pork-based version. After that, we promise, you will never want to buy pre-prepared ones again!

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If stored in a glass jar, rillettes will generally keep refrigerated for 1 week. On the other hand, if they have been placed in a sterilized jar, their shelf life can be up to more than a month.

Warning: if no noise is heard when you open a commercially purchased airtight jar for the first time, or if it has suspicious characteristics such as being swollen, deformed or damaged, do not consume it. content !


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