
“I’ve made a lot of cakes with this recipe and I’ve always been very praised.” Try you too! Recipe and photo kindly sent by Valdirene V.da Silva.
Ingredients
- 3 eggs
- 100 ml of oil
- 200 ml of juice (see mother tips below the recipe)
- 250 grams of sugar
- 2 glasses of wheat flour
- 1 tablespoon of baking powder
Filling ingredients
COVERAGE INGREDIENTS
- 1 tablespoon well full of emulsifier
- 1 tablespoon shallow powder for ice cream milk
- 300 grams of sugar
- 250 ml of milk or cold guarana
Mass preparation way
- Prepare a 35 cm x 25 cm pan.
- In a blender, beat eggs, oil, juice and sugar for 3 to 4 minutes.
- Add the flour and yeast.
COVERAGE PREPARATION METHOD
- In the mixer, beat all ingredients until the point gets.
Valdirene Tips
Use juice of your choice except reddish.
This recipe is exact for a way without having to cut in half.
This cake absorbs well when wetting the dough.
I used rice role I worked with pitanga nozzle I made this cake with 4 hours just left the stuffing ready the night the others did in the morning.
Source: https://www.receitasdemae.com.br/receitas/bolo-turma-da-disney/