Different orange cake recipe

The different orange cake surprises by practicality and taste. Suitable for those days when you want a simple, fast and nutritious cake for your snack. Try it!

Ingredients

• 2 cups of wheat flour
• 1 cup of sugar
• 1 spoon (dessert) of chemical powder
• 4 integer eggs
• 1 (American type) oil of oil
• 1 orange pear

Preparation mode

1. Grease the pan with margarine and spray with wheat flour.
2. Preheat the oven at 180 ° C.
3. Mix in a bowl, wheat flour, sugar, yeast and set aside.
4. Wash the orange, cut it into 4 pieces, remove the seeds and white skin from the middle of each piece.
5. In a blender, put the eggs and beat a little to mix well.
6. Add the orange (with shell) and the oil and beat well.
7. Put this mixture in the dry ingredients reserved in the bowl and, with the aid of a spoon, mix well.
8. Put the dough in already prepared and bake for about 35 minutes or until the cake is baked.

Mother Tips

The shape to bake this cake can be that of pudding or a baking way.
Approximate yield of 10 portions.