Meatball on a Skewer Recipe

With this simple meatball recipe you can make your snack, lunch or dinner irresistible!

Ingredients

• 800 grams of ground beef
• 1 package of cream onion soup
• 1 tablespoon mayonnaise
• 1 clove of crushed garlic
• 10 sanitized cherry tomatoes
• 6 mini onions, cut in half (optional)
• Sliced ​​pepperoni sausage (optional)
• Sliced ​​bacon (optional)
• Oil
• BBQ skewers

Preparation Mode

1. In a bowl, place the meat, onion soup, mayonnaise and garlic.
2. Mix well to combine.
3. Refrigerate for 20 minutes before shaping.
4. Form small meatballs and set aside.
5. On the skewers, alternate the meatballs with the tomatoes, onions, bacon and sausage.
6. Grease with oil.
7. Heat a grill or large, thick frying pan greased with oil. Brown the skewers on both sides for approximately 15 minutes.
8. Serve immediately.

Mom Tips

Use the optional ingredients you prefer, not necessarily needing to put them all on the skewers.

Serve accompanied by a delicious salad.

Approximate yield of 8 servings.