Christmas Mojito: what if you tried this revisited cocktail especially for the end-of-year holidays?

This year, champagne is much less popular, we could read on BFM Business. With the rise in prices, the French are shunning this drink, which is an essential part of the end-of-year celebrations. If this is your case, why not opt ​​for a superb Christmas cocktail that will be a sensation as a Christmas aperitif. We may have the ideal recipe for you.

Recently, we shared with you the best ideas for Christmas cocktails spotted on social networks. Today, we decided to highlight a true classic that everyone loves: the mojito. In summer, it is not uncommon to find it flavored with strawberry or passion fruit to give it a little pep, but for the holidays, it is transformed again.

On TikTok, a content creator revealed her recipe for making a Christmas Mojito, perfect for the Christmas meal aperitif. Here’s how to do it. And to prepare your festive menu without stress, find all our Christmas recipe ideas on our dedicated page!

The Christmas Mojito is a total revisit of the traditional cocktail. To imitate snow, we opt for coconut milk. But don’t forget the rum, lime and a few mint leaves for presentation. It was on TikTok that @liv.yah shared this very visual recipe which piqued our curiosity. So why not try this homemade cocktail for the holidays? Get your shakers!

@liv.yah mojito but make it christmassy #mojito#christmas#xmas#christmascocktail#christmasdrinks#xmascocktails#xmasdrinks#cocktailrecipes#recipe#christmasrecipe#christmasmojito Let It Snow! Let It Snow! Let It Snow! – Dean Martin

If we give you the basic ingredients for this Christmas Mojito, know that this list can very well evolve according to your desires and tastes.

According to the TikToker’s recipe, for a cocktail as white as snow, you will need:

• juice of 1 lime
• 1 tablespoon of sugar
• 5 cl of white rum
• 3 cups of coconut rum
• 6 cl of canned coconut milk
• sparkling water
• mint leaves
• glace

1. Start the preparation by crushing the sugar, mint leaves and lemon juice in a shaker using a pestle.
2. Add the white rum as well as the coconut rum and coconut milk.
3. We finish with ice and shake.
4. Pour the mixture into a nice glass filled with ice cubes.
5. Finish with a splash of sparkling water or lemonade if you prefer.
6. A few mint leaves, pomegranate seeds and a little icing sugar and it’s ready.

All you have to do is taste. Tchin!

Alcohol should be consumed in moderation.